French Mousse Cakes
We make rich, traditional French mousse cakes from scratch, always using the finest ingredients available.
Not all cakes are available at all times.
We do have cakes available at our shop, however, we make cakes in small batches and some are seasonal. Please contact us in advance if you are looking for a specific cake.
408-354-3574 | cocoa@fleurdecocoa.com
Allergen Warning : if you have any food allergies, please inform our team so we may assist you further!
15 - 60 serving sizes available via custom order at $8.85/ serving.
30 servings 11” x 14”
60 servings 14” x 23”
Marzipan plaques with chocolate writing are $5 - $7
Sizes:
Individual size 2 ½” $11.30
Small 6” 6-8 servings $59
Large 7” 8-10 servings $69
Fleur de Cocoa
Dark chocolate mousse ,dark chocolate creamy, crunchy hazelnut -praline and sponge cake lightly soaked with light sirop. Gluten-free.
Paris
Dark chocolate mousse,caramel ganache with tahiti vanilla and fleur de sel,chocolate sponge and crunchy layer
Royal
Dark chocolate mousse with a crispy hazelnut praline layer and almond sponge cake. Our most popular cake. Small is 6” x 6”. Large is 6” x 8 1/2”.
Custom sizes special order:
15 servings - 7 1/2” x 12”
20 servings - 9” x 12”
30 servings - 13 1/2” x 11”
40 servings - 13 1/2” x 16”
50 servings - 13 1/2” x 18”
60 servings - 13 1/2” x 22”
Red and Black
Dark chocolate mousse with raspberry creamy,raspberry compote and chocolate sponge cake. Gluten-free.
Salango
Our custom 70% dark chocolate mousse, chocolate sponge cake with cacao nibs and almond sponge cake. Gluten-free.
Satin
White chocolate mousse with raspberry creamy and raspberry compote. Topped with fresh raspberries and meringue. Gluten-free.
Emmeline
Raspberry mousse, ladyfinger sponge cake, lemon curd and raspberry compote. Gluten-free.
Milles-Feuilles
Also known as Napoleon. Made of layers of crispy puff pastry caramelized and pastry cream with one of the best rum “zacapa”
Fifth Avenue
Dark chocolate mousse, Pistachio creamy and Pistachio sponge cake ( pain de genes ). Gluten-free.
Exotic kiss
Mango mousse, dacquoise with lime, and exotic fruits compote with caramel (gluten free)
Fraisier
Ladyfinger sponge cake soaked with light kirsch syrup, with kirsh Crème Mousseline and fresh strawberries (seasonal, special order). Gluten-free.
Opera
Coffee butter cream, chocolate ganache, and almond sponge cake (special order). Gluten-free.
Gourmandise
Blackberry mousse & vanilla cream, mix berries coulis, crunchy raspberry dough
Tropical Rose
Lemon sponge cake with poppy seed, coconut mousse, coconut Chantilly, passion fruit creamy and strawberry coulis (gluten free)
Côte D’Ivoire
Dark chocolate mousse ,orange creamy with Cointreau ,crunchy layer and chocolate sponge.
Fleur de Lune
Dark chocolate mousse ,creamy chocolate with bourbon and chocolate sponge cake lightly soaked with Bulleit Bourbon. Gluten-free.
Galette des Rois
The King’s Cake celebrates Epiphany; the coming of the Three Wise Men with gifts.
Galette des Rois is a round cake of flaky puff pastry filled with frangipane, an almond cream.
Eclipse
Passion fruit mousse, dark chocolate mousse, and chocolate sponge cake. Gluten-free.
Seduction
dark chocolate mousse ,chocolate ganache with pieces of crunchy caramel and chocolate macarons base.
Marie-Antoinette
(New Dairy-Free and Gluten Free)
Only in individual size raspberry mousse, raspberry compote , raspberry cream, raspberry crumble and soft sponge.